Dec 20, 2021 | Food and Foodways, Food Studies, Review
“This book offers a deep interdisciplinary analysis of agrarian myth in terms of its many applications and use to influence U.S. social and political climates. …a valuable resource for a wide array of graduate-level courses”
Nov 29, 2021 | Food and Foodways, Food Studies
“This volume is an important—and urgently needed—contribution to food-studies scholarship on the literary and cultural texts of Latin America.”
Aug 13, 2021 | American History, Food and Foodways, Food Studies
New book highlights the connections between food and military history.
May 13, 2021 | American History, Food and Foodways, Food Studies
“expands the scope of cannibalism studies”
Apr 9, 2021 | Food and Foodways, Food Studies, Forthcoming Books
New from the Food and Foodways Series.
Mar 17, 2021 | American History, Food and Foodways, Food Studies
The Provisions of War: Expanding the Boundaries of Food and Conflict will be published in November.